Thanksgiving Wine Pairings

As you gather around the Thanksgiving table, choosing the right wines can enhance your meal and create a memorable dining experience. Here are two excellent wine pairings that will complement the entire feast, from turkey to dessert.

Pinot Noir

Why It Works: Pinot Noir is a versatile red wine that beautifully complements the flavors of roasted turkey, stuffing, and cranberry sauce. Its light to medium body and bright acidity allow it to enhance the savory and tart elements of your meal without overwhelming them. The wine’s berry notes and earthy undertones harmonize well with traditional Thanksgiving sides, making it an ideal choice for the main course.

Chardonnay

Why It Works: An oaked Chardonnay is the perfect companion for creamy mashed potatoes and green bean casserole. Its buttery texture and rich flavors of vanilla and toast enhance the richness of the sides while offering a refreshing counterpoint to the meal. This white wine also pairs wonderfully with turkey, complementing its savory notes and making it a fantastic all-around option for your Thanksgiving spread.

Cheers to a Wonderful Thanksgiving!

With these two wines, you’ll have everything you need to elevate your Thanksgiving dinner. Enjoy the flavors of the season and the company of loved ones—cheers!